个人简历

博士，副教授，硕士生导师。2012年9月毕业于浙江大学获博士学位，2015年入选山西省高校优秀青年学术带头人，2010年10月至2011年10月赴丹麦奥胡斯大学从事合作研究。主持省部级科研项目4项，发表学术论文30余篇，其中SCI收录论文16篇；授权国家实用新型专利3项。获得“太原科技大学优秀青年教师”、“太原科技大学微课竞赛二等奖”、“太原科技大学优秀共产党员”等荣誉称号。

研究领域

植物逆境生理与分子生物学，天然产物化学成分及生物活性研究

近期论文

Hongyan Sun*, Yiying Wei, Zhaowei Zhou, Rui Wang. Extraction optimization of polyphenols from fruits of Pyracantha fortuneana (Maxim.) Li by ultrasonic assistant method and their antibacterial activity. Pakistan Journal of Pharmaceutical Sciences, 2018, 31(4): 1107-1110.
Hongyan Sun*, Xiaoyun Wang, Li Shang, Zhaowei Zhou, Rui Wang. Cadmium Accumulation and its Effects on Nutrient Uptake and Photosynthetic Performance in Cucumber (Cucumis sativus L.). The Philippine Agricultural Scientist, 2017, 100(3): 263-270.
Hongyan Sun*, Huaxin Dai, XiaoyunWang, Guohui Wang. Physiological and proteomic analysis of selenium-mediated tolerance to Cd stress in cucumber (Cucumis sativus L.). Ecotoxicology and Environmental Safety, 2016, 133: 114–126.
Hongyan Sun*, Xiaoyun Wang. NH4+ adsorption and adsorption kinetic by sediments in a drinking water reservoir. Archives of Enviromental Protection, 2016, 42(4): 90-95.
Hongyan Sun*, Xiaoyun Wang, Qing He, Jiewen Wang, Huiyan Dong. Exogenous glutathione reduces the damage induced by cadmium in cucumber seedlings. Bisscience Journal, 2016, 32(5): 1364-1372.
Hongyan Sun*, Xiaoyun Wang, Yuna Wang, Yiying Wei, Guohui Wang. The alleviation of cadmium toxicity in cucumber (Cucumis sativus) seedlings by the application of selenium. Spanish Journal of Agricultural Research, 2016, 14(4): e1105.
Wenbin Li, Hongyan Sun*, Jianwu Zhou, Yabiao Zhang, Linjie Liu and Ye Gao. Antibacterial activities, antioxidant contents and antioxidant properties of three traditional Chinese medicinal extracts. Journal of the Bangladesh Pharmacological Society, 2015, 10: 131-137.
Hongyan Sun, Zhong-Hua Chen, Fei Chen, Lupeng Xie, Guoping Zhang, Eva Vincze, Feibo Wu*. DNA microarray revealed and RNAi plants confirmed key genes conferring low Cd accumulation in barley grains. BMC Plant Biology, 2015, 15: 259.
Hongyan Sun*, Zengbo Li, Wenxing Liu, Xiaoyun Wang, Tianjing Zhang, Zhijun Zhang. in vitro antibacterial activities of antibiotics and traditional Chinese medicinal herb extracts on Escherichia coli and Staphylococcus aureus. Asian Journal of Chemistry, 2014, 26 (1): 298-302.
Hongyan Sun, Xuhui Zhang, Xiaoyan He, Imrul Mosaddek Ahmed, Fangbin Cao, Guoping Zhang, Feibo Wu*. N-acetyl-cysteine alleviates Cd toxicity and reduces Cd uptake in the two barley genotypes differing in Cd tolerance. Plant Growth Regulation, 2014, 74(1): 93-105.
Fangbin Cao, Fei Chen, Hongyan Sun, Guoping Zhang, Zhong-Hua Chen, Feibo Wu*. Genome-wide transcriptome and functional analysis of two contrasting genotypes reveals key genes for cadmium tolerance in barley. BMC Genomics, 2014, 15: 611.
Hongyan Sun, Fangbin Cao, Nanbo Wang, Mian Zhang, Imrul Mosaddek Ahmed, Guoping Zhang, Feibo Wu*. Differences in grain ultrastructure, phytochemical and proteomic profiles between the two contrasting grain Cd-accumulation barley. PLoS One, 2013, 8 (11): e79158.
Hongyan Sun, Xiaoyun Wang, Huaxin Dai, Guoping Zhang, Feibo Wu*. Effect of exogenous glutathione and selenium on Cd-induced changes in Cd and mineral concentrations and antioxidative metabolism in maize seedlings. Asian Journal of Chemistry, 2013, 25 (6): 2970-2976.
Alieu Mohamed Bah1, Hongyan Sun1, Fei Chen1, Jing Zhao, Huaxin Dai, Guoping Zhang, Feibo Wu*. Comparative proteomic analysis of Typha angustifolia leaf under chromium, cadmium and lead stress. Journal of Hazardous Materials, 2010, 184 (1-3): 191-203. (1co-first author)
孙红艳*，戴华鑫，卫怡颖，王宇娜，王国辉. 镉对三株不同地点生长的大麻生长及矿质元素吸收的影响. 生态毒理学报, 2016, 11(6): 36.
孙红艳，胡凯中，郭志龙，穆阳杰. 超声波法提取刺梨多酚的工艺优化及体外抑菌活性研究. 中国食品添加剂, 2016, 144(2): 57-61.
孙红艳，戚晓阳，王国辉，王宇娜，卫怡颖，穆阳杰. 不同处理对刺梨黄酮含量及其抑菌活性的影响. 食品研究与开发, 2016, 37(5): 1-4.
孙红艳，王杰文，王宇娜，何晴，董慧燕，卫怡颖. 硒对镉胁迫下黄瓜种子萌发及生长的影响. 江苏农业科学, 2016, 44(12):175-177.
孙红艳*，李丹丹，商丽，周剑武，沈金艳，樊晨芬，邵成成. 绿茶—火龙果复合饮料制取工艺研究.中国农学通报, 2015, 31(6): 216-222.
李文斌, 孙红艳*, 沈金艳, 樊晨芬, 邵成成, 商丽. 火龙果-圣女果复合饮料制取工艺研究. 食品工业, 2015, 36(5): 109-111.
孙红艳*, 李文斌, 王小云, 刘思, 周剑武, 张亚彪, 刘林杰, 高晔. 硒对大麦镉毒害的缓解效应研究. 广东农业科学, 2014, 41(16): 9-13.
孙红艳*, 王小云, 刘文星. 绿茶—猕猴桃复合饮料制取工艺研究. 食品工业科技, 2014, 35 (1): 227-231, 236.
王小云, 孙红艳*, 周剑武, 李丹丹, 商丽, 樊晨芬. 猕猴桃—胡萝卜果蔬饮料制取工艺研究. 食品研究与开发, 2014, 35(11): 53-57.