个人简历

程新，男，山东菏泽人，1978年生，江西农业大学生物科学与工程学院副教授。 教育经历 1.2011/09–2014/12，江苏大学，食品科学专业，工学博士； 2.2000/09–2003/06，江西农业大学，土壤学专业，农学硕士； 3.1996/09–2000/06，烟台大学，生物化学专业，理学学士。

近期论文

[1] Kun-tai Li, Wei-fu Peng, Wei Xia, Lin Huang, Xin Cheng*. Metabolic differences of industrial acarbose-producing Actinoplanes sp. A56 under various osmolality levels. World J Microbiol Biotechnol, 2016, 32(3):1-7.
[1]Xin Cheng, Wei-fu Peng, Lin Huang, Bao Zhang, Kun-tai Li*. A novel osmolality-shift fermentation strategy for improving acarbose production and concurrently reducing byproduct component C formation by Actinoplanes sp A56，Journal of Industrial Microbiology and Biotechnology, 2014, 41(12): 1817-1821.
[2]Xin Cheng, Wei Chen, Wei-fu Peng, Kun-Tai Li *. Improved Vitamin B-12 Fermentation Process by Adding Rotenone to Regulate the Metabolism of Pseudomonas denitrificans. Applied Biochemistry and Biotechnology, 2014, 173(3):673-681.
[3]Xin Cheng, Ying Dong*, Ping Su, Xiang Xiao. Improvement of the fermentative activity of lactic acid bacteria starter culture by the addition of Mn2+. Appl Biochem Biotechnol, 2014, 174(5): 1752-1760.
[4]程新，董英*，苏萍，肖香，史腊妮. 以菊芋为主要营养基质的高活力乳酸菌发酵剂制备. 食品与发酵工业, 2014, 40(12)：66-71.
[5] Wei-fu Peng, Xin Cheng, Hong-yan Zhang, Kun-Tai Li *. The metabolic characteristics of high-production vitamin B-12 by Pseudomonas denitrificans under dissolved oxygen step-wise reduction. Journal of Chemical Technology and Biotechnology, 2014, 89(9):1396-1401.
[6]彭卫福，程新，李昆太* . 微生物发酵产阿卡波糖的研究进展. 中国抗生素杂志, 2014(01):1-5. 2013年
[1] Kun-tai Li, Wei-fu Peng, Jia Zhou, Xin Cheng* . Establishment of beet molasses as the fermentation substrate for industrial vitamin B12 production by Pseudomonas denitrificans.Journal of Chemical Technology and Biotechnology, 2013, 88(9):1730-1735.
[2] 程新，董英*，苏萍,李信，刘崇万.以菊芋为主要营养基质的乳酸菌发酵及影响因素.食品与发酵工业, 2013, 39(11):91-96.
[3] 李昆太, 周佳, 庞会忠, 叶亚健, 程新* . 热带假丝酵母SG-1产单细胞蛋白的发酵培养基优化. 中国饲料. 2013(3):15-21.
[4] 李昆太, 彭卫福, 周佳, 黄林, 程新* . 一株产紫杉醇的南方红豆杉内生菌的分离与鉴定.江西农业大学学报. 2013, 35(1):184-188. 2012年
[1] Kun-tai Li, Jia Zhou, Sai-jin Wei, Cheng Xin*. An optimized industrial fermentation processes for acarbose production by Actinoplanes sp A56. Bioresource Technology, 2012, 118:580-583.
[2] Kun-tai Li, Sai-jin Wie, Lin Huang, Cheng Xin* . An effective and simplified scale-up strategy for acarbose fermentation based on the carbon source control. World Journal of Microbiology and Biotechnology, 2012, 28(2):749-753.
[3] Kun-Tai Li, Jia Zhou, Xin Cheng, Sai-jin Wei*. Study on the dissolved oxygen control strategy in large-scale vitamin B12 fermentation by Pseudomonas denitrificans. Journal of Chemical Technology & Biotechnology.2012, 87(12): 1648–1653.
[1] Xin Cheng, Jia Zhou, Lin Huang, Kun-tai Li*. Improved riboflavin production by Eremothecium ashbyii using glucose and yeast extract. African Journal of Biotechnology.2011, 10(70): 15777-15782.
[1]Xin Cheng, Lin Huang, Xiao-rong Tu, Kun-tai Li*. Medium optimization for the feather-degradation by Streptomyces fradiae Var S-221 using the response surface methodology. Biodegradation, 2010, 21(1):117-122.
[2]程新, 黄林, 魏赛金, 李昆太*. 阿卡波糖发酵过程中碳源控制策略的研究.中国酿造, 2010,(12):80-82.
[3] 程新, 夏海林, 黄林,李昆太*. 红曲霉JR发酵动力学模型的建立.江西农业大学学报(自然科学版). 2010，32(3):590-594.
[4] 程新, 黄林, 李昆太*. Meta分析：一种新的文献综述方法. 广东农业科学. 2010,6:376-378.