个人简历

2016.12-至今：北京科技大学，化学与生物工程学院/生物科学与工程系，融合创新研究院/生物前沿技术与应用研究中心，特岗教授，中心主任。 2011.07-2016.11：主要农作物种质创新国家重点实验室，主任，教授级高级工程师，博士生导师；北京首佳利华科技有限公司，首席科学家。 2012.11-至今：湖南农业大学，兼职教授，博士生导师。 2009.03-2011.06：国家作物分子设计工程技术研究中心（隶属于北京大学未名集团公司，国家科技部批准建设），研究员。 2008.03-2009.02：美国康乃尔大学BTI植物研究所，博士后。 2005.12-2008.03：清华大学生物科学与技术系，博士后、助理研究员。 2000.09-2005.12：南京农业大学和中国农业科学院作物科学研究所，联合培养博士，专业：作物遗传育种。 1996.09-2000.06：河南农业大学，学士。 期间：2013.05.19-06.07：国家行政学院，中关村重点企业全球化战略专题第一期研讨班，学员；2014.11.08-11.23：北京市海淀区高端领军人才专项培训美国班（芝加哥、波士顿、旧金山），班长；2015.09.01-09.30：北京市委党校，北京市属国企高管和中关村领军企业家培训班，学员。

研究领域

（1）作物生物育种新技术与应用； （2）作物生物信息学与育种应用； （3）植物分子医药新方法与应用； （4）植物重要功能基因发掘、克隆与作用机理研究； （5）特种微生物筛选、作用机理研究与产业化应用。

近期论文

1. Xiaoyun Zhou, Linzhi Li, Jianhua Xiang, Guofu Gao, Faxi Xu, Ailing Liu, Xianwen Zhang, Yan Peng, Xinbo Chen, Xiangyuan Wan*. OsGL1-3 Is Involved in Cuticular Wax Biosynthesis and Tolerance to Water Deficit in Rice. PLoS ONE, 2015, DOI:10.1371/ journal.pone.0116676. ( *corresponding author). 2. Xiaolu Liu#, Xiangyuan Wan#, Xiaodong Ma, and Jianmin Wan*. Dissecting the Genetic Basis for the effect of Rice Chalkiness, Amylose Content, Protein Content, and RVA Profile Characteristics on the Eating Quality of Cooked Rice Using the CSSL Population across eight environments. Genome, 2011, 54(1): 64-80 (# equal contribution). 3. Xiang-yuan Wan, and Jin-yuan Liu*. Comparative Proteomic Analysis Reveals an Intimate Protein Network Provoked by Hydrogen Peroxide Stress in Rice Seedling Leaves. Molecular & Cellular Proteomics. 2008, 7:1469-1488. 4. Xiangyuan Wan, JianfengWeng, HuquZhai, Jiankang Wang, Xiaolu Liu, Tao Guo, Ning Su and Jianmin Wan*. Quantitative Trait Loci (QTL) Analysis for Rice Grain Width and Fine Mapping of an Identified QTL Allele gw-5 in a Recombination Hotspot Region on Chromosome 5. Genetics, 2008, 179: 2239-2252. 5. Wan XY, Wan JM*, Jiang L, Wang JK, Zhai HQ, Weng JF, Zhang X, Lei CL, Cheng ZJ and Guo XP. QTL Analysis for Rice Grain Length and Fine Mapping of an Identified QTL with Stable and Major effects. Theoretical and Applied Genetics, 2006, 112 (7), 1258-1270. 6. Wan XY, Wan JM*, Weng JF, Jiang L, Bi JC, Wang CM and Zhai HQ. Stability of QTLs for Rice Grain Dimension and Endosperm Chalkiness Characteristics Across Eight Environments. Theoretical and Applied Genetics, 2005, 110 (7), 1334-1346. 7. Wan XY, Wan JM*, Su CC, Wang CM, Shen WB, Li JM, Wang HL, Jiang L, Liu SJ, Chen LM, Yasui H and Yoshimura A. QTL detection for eating quality of cooked rice in a population of chromosome segment substitution lines. Theoretical and Applied Genetics, 2004, 110 (1): 71-79. 8. Gang Li, YiboTeng, Hamad Siddiqui, Xiangyuan Wan, Jigang Li, On-Sun Lau, Mingqiu Dai, Jianmin Wan, Paul Devlin, Xing Wang Deng, and Haiyang Wang*. Coordinated Transcriptional Regulation Underlying the Circadian Clock in Arabidopsis. Nature Cell and Biology, 2011, 13(5): 616-22. 9. Ouyang X, Li J, Li G, Chen B, Huang X, Mo X, Wan X, Lin R, Wang H*, Deng XW*. Genome-Wide Binding Site Analysis of FAR-RED ELONGATED HYPOCOTYL3 Reveals Its Novel Function in Arabidopsis Development. Plant Cell, 2011, Jul, 23(7): 2514-35. 10. Guo T, Liu X, Wan X, Weng J, Liu S, Liu X, Chen M, Li J, Su N, Wu F, Cheng Z, Guo X, Lei C, Wang J, Jiang L, Wan J*. Identification of a Stable Quantitative Trait Locus for Percentage Grains with White Chalkiness in Rice (Oryza sativa). J Integr Plant Biol., 2011, 53(8):598-607. 11. Jingjing Li，Wenwei Zhang，Hongkai Wu，Tao Guo，Xiaolu Liu，Xiangyuan Wan，Jiansheng Jin，and Jianmin Wan*. Fine mapping of stable QTLs related to eating quality in rice (Oryza sativa L.) by CSSLs harboring small target chromosomal segments. Breeding Science. 2011, 61(4): 338-346. 12. Xiaolu Liu, Tao Guo, Xiangyuan Wan, Haiyang Wang, Huqu Zhai, Long Mao and Jianmin Wan*. Transcriptome Profiling Analysis Reveals Intricate Gene Networks in Grain Filling Caryopses That May Contribute to Chalky Grains in Rice (Oryza sativa L.). BMC Genomics, 2010, 11: 730-745. 13. JianfengWeng, SuhaiGu, Xiangyuan Wan, He Gao, Tao Guo, Ning Su, Cailin Lei, Ling Jiang, HuquZhai, Jianmin Wan*. Isolation and initial characterization of GW5, a major QTL associated with rice grain width and weight. Cell Research, 2008, 18:1199-1209. 14. Bokhari SA, Wan XY, Yang YW, Zhou L and Liu JY*. Proteomic Response of Rice Seedling Leaves to Elevated CO2 Levels. Journal of proteome research, 2007, 6, 4624-4633. 15. Wang JK, Wan XY, Li HH, Pfeiffer W, Crouch J and Wan JM*. Application of identified QTL-marker associations in rice quality improvement through a design breeding approach. Theoretical and Applied Genetics, 2007, 115: 87-100. 16. Wang JK, Wan XY, Crossa J, Crouch J, Weng JF, Zhai HQ and Wan JM*. QTL mapping of grain length in rice (Oryza sativa L.) using chromosome segment substitution lines. Genetics Research, 2006, 88: 93-104. 17. Wu QS, Wan XY, Cheng ZJ, Wang JK, Su N, Lei CL, Zhang X, Jiang L, Ma JF and Wan JM*. Genetic Dissection of Silicon Uptake Ability in Rice (Oryza sativa L.) Using a Kinmaze/DV85 RIL Population. Plant Science, 2006, 171, 441-448. 18. Wang HL, Wan XY, Bi JC, Zhai HQ and Wan JM*. Quantitative Analysis of Fat Content in Rice by Near Infrared Spectroscopy (NIRS) Technique. Cereal Chemistry, 2006, 83 (4): 402-406.