近期论文

Li X., Zhang J. Y., Gao W. Y. *, et al. Chemical Composition and Anti-inflammatory and Antioxidant Activities of Eight Pear Cultivars. J. Agri. Food Chem., 2012, 60:8738-8744.
Li X., Zhang J. Y., Gao W. Y. *, et al. Study on chemical composition, anti-inflammatory and anti-microbial activities of extracts from Chinese pear fruit (Pyrus bretschneideri Rehd.). Food Chem. Toxicol., 2012, 50: 3673?3679.
Hu J., Gao W. Y. *, Ma L., et al. Activation of M3 muscarinic receptor and Ca2+ influx by crude fraction from Crotonis Fructus in isolated rabbit jejunum. J. Ethnopharmacol.，2012, 139: 136-141.
Wang J., Gao W. Y. *, Zuo B. M., et al. Gradually scale-up culture in a bioreactor promotes radical scavenging activity of Panax ginseng (C. A. Meyer) adventitious roots on 1,1-diphenyl-2-picrylhydrazyl. Plant Growth Regul, 2012. 67:101-105
Wang J., Gao W. Y. *, Zhang J., et al. Production of ginsenoside and polysaccharide by two-stage cultivation of Panax quinquefolium L. cells. In Vitro Cell. & Dev. ? Pl., 2012, 48:107-112.
Wang J., Gao W. Y. *, Zhang J., et al. Advances in study of ginsenoside biosynthesis pathway in Panax ginseng C. A. Meyer. Acta Physiol. Plant., 2012, 34:397-403.
Jiang Q. Q., Gao W. Y. *, Li X., et al. Characterizations of starches isolated from five different Dioscorea L. species. Food Hydrocol., 2012, 29: 35- 41.
Liu Z., Li N., Gao W. Y. *, et al. Comparative study on hemostatic, cytotoxic and hemolytic activities of different species of Paris L. J. Ethnopharmacol.，2012, 142: 789?794.
Wu S. S., Gao W. Y. *, Qiu F., et al. Simultaneous quantification of Polyphyllin D and Paris H, two potential antitumor active components in Paris polyphylla by liquid chromatography?tandem mass spectrometry and the application to pharmacokinetics in rats. J. Chromatography B, 2012, 905: 54-60.
Liu Z. Gao W. Y.*, Man S. L., et al. Pharmacological evaluation of sedative?hypnotic activity and gastro-intestinal toxicity of Rhizoma Paridis saponins. J. Ethnopharmacol.，2012, 144: 67-72.
Zhang J. Z., Gao W. Y.*, Hu X., et al. The influence of compatibility of traditional Chinese medicine on the pharmacokinetic of main components in Fructus Aurantii. J. Ethnopharmacol. 2012, 144: 277-283.
Ma C. Y., Gao W. Y. *, Gao Y., et al. Identification of chemical constituents in extracts and rat plasma from Fructus Aurantii by UPLC-PDA-Q-TOF/MS. Phytochem. Analysis, 2011, 22:112-118.
Wang J., Gao W. Y. *, Zhang J., et al. Production of saponions and polysaccharide in the presence of lactoalbumin hydrolysate in Panax quinquefolium L. cells cultures. Plant Growth Regul, 2011, 63:217-223.
Man S. L., Gao W. Y. *, Zhang Y. J., et al. Identification of chemical constituents in Rhizoma Paridis Saponins and their oral administration in rat plasma by UPLC/Q-TOF/MS. Biomed. Chromatogr. 2011, 25: 712?719.
Man S. L., Gao W. Y. *, Zhang Y. J., et al. Formosanin C-inhibited pulmonary metastasis through repression of Matrix metalloproteinase on mouse lung adenocarcinoma. Cancer boil. & ther., 2011, 11 (6): 592-598.
Jiang Q. Q., Gao W. Y. *, Li X., et al. Characteristics of native and enzymatically hydrolyzed Zea mays L., Fritillaria ussuriensis Maxim. and Dioscorea opposita Thunb. starches. Food Hydrocol., 2011, 25: 521-528.
Wang J., Gao W. Y. *, Zhang J., et al. Dynamic change of metabolites and nutrients in suspension cells of Panx quinquefolium L. in bioreactor. Acta Physiol Plant, 2010, 32: 463-467.
Huang T., Gao W. Y. *, Wang J., et al. Selection and optimization of a high-producing tissue culture of Panax ginseng C.A. Meyer. Acta Physiol Plant, 2010, 32: 765-772.
Hu J., Gao W. Y. *, Gao Y., et al. M3 muscarinic receptor- and Ca2+ influx-mediated muscle contractions induced by croton oil in isolated rabbit jejunum. J Ethnopharmacol., 2010, 129:377-380.
Man S. L., Gao W. Y. *, Zhang Y. J., et al. Qualitative and quantitative determination of major saponins in Paris and Trillium by HPLC ? ELSD and HPLC ? MS/MS. J. Chromatography B, 2010, 878:2943-2948.
Man S. L., Gao W. Y. *, Zhang Y. J., et al. Chemical study and medical application of saponins as anti-cancer agents. Fitoterapia, 2010,81:703-714.
Huang L. J., Gao W. Y. *, Li X., et al. Evaluation of the in Vivo Anti-inflammatory Effects of Extracts from Pyrus bretschneideri Rehd. J. Agric. Food Chem. 2010, 58, 8983?8987.