个人简介
1980 年生，博士，教授，博士生导师，安徽省知名专家。2008 年 6 月博士毕业，后于浙江省农业科学院从事食品生物安全污染控制研究，2014 年获浙江省农业科学院科技新秀荣誉称号。2014 年 11 月份作为安徽农业大学高层次引进人才来校工作，从事农产品（食品）中微生物安全方向的科研和教学工作。主要从事食品中有害成分生物脱毒技术基础与应用研究，主持完成科技部国际合作、国家自然科学基金项目、农业部 948 项目等省部级以上科研项目 10 项，2015 年获得安徽省杰出青年基金。近年来，分离筛选到霉菌毒素等各类食品污染物脱毒菌株 60 余株，在各类污染和极端生境中筛选并发表微生物新种 16 株，在食品有害污染物生物降解领域积累了丰富的菌种资源。作为主要参加人申请发明专利 14 项，其中授权专利 7 项。第一作者或通讯作者在 Environ Pollut, Biotechnol Biofuels，JAFC，Front microbiol，ABC，Food Control 等农业与食品主流杂志上发表 SCI 论文 40余篇。2014年11月－至今，安徽农业大学，茶与食品科技学院，教授2011年12月－2014年10月，浙江省农业科学院，农产品质量标准研究所，副研究员2008年07月－2011年11月，浙江省农业科学院，农产品质量标准研究所，助理研究员2008年11月—2011年10月，云南大学，云南微生物研究所，博士后2010/03—2011/05，2012/07—09，2014/08—11，加拿大农业部圭尔夫食品研究中心，访问学者2012年07月—2012年10月，美国特拉华大学和杜邦生物技术公司，高级访问学者
研究领域
食品微生物安全
近期论文
1、Ziling Ye, Xu Wang, Ruiyan Fu, Hangbin Yan, SanqingHan, Khishigjargal Gerelt, Pu Cui, Jingjing Chen, KezongQi, Yu Zhou*, Determination of six groups of mycotoxins in Chinese dark tea and the associated risk assessment, Environ Pollut, 2020, 261: 114180.2、Mengyu Cai, Yingying Qian, Nan Chen, Tiejun Ling, Jingjing Wang, Hong Jiang, Xu Wang, Kezong Qi, Yu Zhou*, Detoxification of aflatoxin B1 by Stenotrophomonas sp. CW117 and characterization the thermophilic degradation process, Environ Pollut, 2020, 261: 114178.3、Wei Wei#, Yingying Qian#, Yanbo Wu, Ying Chen, Cheng Peng, Mingzhong Luo, Junfeng Xu, Yu Zhou*. Detoxification of ochratoxin A by Lysobacter sp. CW239 and characteristics of a novel degrading gene carboxypeptidase cp4, Environ Pollut, 2020, 258: 113677.4、Ziling Ye#, Pu Cui#, Yong Wang, Hangbin Yan, Xu Wang, Sanqing Han, Yu Zhou*, Simultaneous Determination of Four Aflatoxins in Dark Tea by Multifunctional Purification Column and Immunoaffinity Column Coupled to Liquid Chromatography Tandem Mass Spectrometry, J. Agric. Food Chem., 2019, 67(41): 11481-11488.5、Wei Wei, Xu Wang, Zhongwen Xie, Wen Wang, Junfeng Xu, Yuanjing Liu, Haiyan Gao, Yu Zhou*. Evaluation of Sanitizing Methods for Reducing Microbial Contamination on Fresh Strawberry, Cherry Tomato, and Red Bayberry, Front. Microbiol., 2017, 8: 2397.6、Zhou Yu, Liu Yan, Wang Shuangshuang, Shi Cong, Zhang Ran, Rao Jia, Wang Xu, Gu Xungang, Wang Yunsheng, Li daxiang, Wei Chaoling*. Molecular Cloning and Characterization of Galactinol Synthases in Camellia sinensis with Different Responses to Biotic and Abiotic Stressors, J. Agric. Food Chem., 2017,65: 2751-2759.7、Yu Zhou*, Xu Wang, Wei Wei, Jimin Xu, Wei Wang, Zhongwen Xie, Zhengzhu Zhang, Hongchen Jiang,Qi Wang, Chaoling Wei. A novel efficient β?glucanase from a paddy soil microbial metagenome with versatile activities, Biotechnol. biofuels, 2016, 9: 36-36.8、Xiaofeng Ji, Junfeng Xu, Xiaofu Wang, Peipei Qi, Wei Wei, Xiaoyun Chen, Rui Li, and Yu Zhou*. Citrinin Determination in Red Fermented Rice Products by Optimized Extraction Method Coupled to Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS), J. Food Sci., 2015, 80(6): T1438-1444.9、Rui Li, Liang He, Wei Wei, Lili Hao, Xiaofeng Ji, Yu Zhou*, Qiang Wang*. Chlorpyrifos residue levels on field crops (rice, maize and soybean) in China and their dietary risks to consumers, Food control, 2015, 51: 212-217.10、Yu Zhou, Rui Li, Xiao-Yang Gao, Alla Lapidus, James Han, Matthew Haynes, Eliza-beth Lobos, Marcel Huntemann, Amrita Pati, Natalia N. Ivanova, Manfred Rohde, Konstantinos Mavromatis, Brian J. Tindall, Victor Markowitz, Tanja Woyke, Hans-Peter Klenk*, Nikos C. Kyrpides, Wen-Jun Li*, High quality draft genome sequence of the slightly halophilic bacterium Halomonas zhanjiangensis type strain JSM 078169T (DSM 21076T) from a sea urchin in southern China, Stand. Geno. Sci., 2014, 9: 1020-1030.11、Rui Li, Liang He, Ting Zhou, Xiaofeng Ji, Mingrong Qian, Yu Zhou*, Qiang Wang*, Simultaneous determination of chlorpyrifos and 3,5,6-trichloro-2-pyridinol in duck muscle by modified QuEChERS coupled to gas chromatography tandem mass spectrometry (GC-MS/MS), Analy. Bioanaly. Chem., 2014, 406: 2899-2907.12、Rui Li, Wei Wei, Liang He, Lili Hao, Xiaofeng Ji, Yu Zhou*, Qiang Wang*. Chlorpyrifos Residual Behaviors in Field Crops and Transfers during Duck Pellet Feed Processing, J. Agric. Food Chem., 2014, 62, 10215-10221.13、Wei Wei, Rui Li, Liang He, Xu Wang, Xiaofeng Ji, Yu Zhou*. Evaluation of toxicological impacts on Sprague-Dawley rat by successively low dose of aflatoxin B1, J. Sci. Food Agri., 2014; 94: 3017-3022.14、Rui Li#, Xu Wang#, Ting Zhou, Dongxu Yang, Qi Wang, Yu Zhou*. Occurrence of four mycotoxins in cereal and oil products in Yangtze Delta region of China and their food safety risks, Food control, 2014, 35: 117-122.15、Rui Li, Liang He, Lili Hao, Qi Wang, Yu Zhou*, Hongchen Jiang. Genotypic and phenotypic characterization of antimicrobial-resistant Escherichia coli from farm-raised diarrheic sika deer in Northeastern China, PLOS ONE, 2013, 8: e73342.
